Cameron Willamette Valley Ramato 2025 Vintage:2025 The first to use temperature The first to use temperature controlled fermentation The Bohemienne is Gérard Eyraud's most purely delicious wine Nose of wild strawberry The palate has even wilder strawberries and orange mango sorbetto electrified with crackling acidity and a little rim of salt around the finish
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Cameron Willamette Valley Ramato 2025 Vintage:2025 The first to use temperature